A-micsur Mg

• Free amino acids: 10% w/w (13,5% w/v)

Amino acids derived from hydrolyzed proteins of animal origen.

• Main nutrients:
  • Total nitrogen (N): 7,80% w/w (10,5% w/v)
  • Nitric nitrogen: 4,8% w/w (6,48% w/v)
  • Ammonium nitrogen: 1,50% w/w (2,02% w/v)
  • α-aminic nitrogen: 1,30% w/w (1,75% w/v)
  • Proteic nitrogen: 1,50% w/w (2,02% w/v)
  • Organic nitrogen: 1,50% w/w (2,02% w/v)
• Secondary nutrients:
• Phosphoric anhydride soluble in water: 3% w/w (4,05% w/v)
• Potassium oxide (K₂O) soluble in water: 2% w/w (2,70% w/v)
• Magnesium oxide (MgO) soluble in water: 7% w/w (9,45% w/v)
• Micronutrients:
  • Boron (B) soluble in water: 0,2% w/w (0,27% w/v)
  • Copper (Cu) soluble in water: 0,05% w/w (0,067% w/v)
  • Iron (Fe) soluble in water: 0,10% w/w (0,13% w/v)
  • Zinc (Zn) soluble in water: 0,05% w/w (0,067% w/v)
• pH: 2-3
• Formulation: Soluble liquid (SL)
• Presentation: 1 L and 5 L